These quick and easy homemade orange rolls are a delightful copycat take on the classic orange sweet rolls — but with cinnamon and pecans! Soft, fluffy orange-cinnamon swirls are finished with a bright, creamy orange icing and are ready in about 45 minutes. Perfect for holiday mornings or any special breakfast, this straightforward recipe gives … Read more

These Sweet and Spicy Shrimp Skewers (mini skewers) make an elegant appetizer that’s surprisingly simple to assemble and serve. They’re bite-sized, flavorful, and ideal for gatherings or casual backyard barbecues. This post has been sponsored by Sprouts. All thoughts and opinions are my own. Thank you for supporting the brands that keep Kroll’s Korner running! … Read more

Baked Cannelloni features large pasta tubes filled with a savory mix of Italian sausage, mushrooms, and cheese, all coated in a silky béchamel sauce and baked until golden and bubbly. It’s a comforting, crowd-pleasing dinner that works for weeknights, family gatherings, or casual entertaining. Baked Cannelloni This baked cannelloni recipe uses either cannelloni or manicotti … Read more

Hello, dessert lovers! If you crave a simple, indulgent treat with the rich, nutty flavor of pistachios, you’re in the right place. This easy-to-make Pistachio Fudge Recipe delivers creamy sweetness and satisfying crunch — perfect for sharing at gatherings or enjoying as a homemade snack. Read on for a clear, step-by-step guide to make this … Read more

These mini peach hand pies are made with a simple three-ingredient fresh peach filling, a homemade brown sugar short crust, and finished with a quick powdered sugar glaze. They’re an ideal way to showcase seasonal stone fruit and make a shareable dessert for cookouts, parties, or to freeze for later. Pies don’t belong only to … Read more

When summer arrives and you want a cool, satisfying dessert without firing up the oven, this no bake strawberry delight is ideal. It highlights peak-season strawberries, combining a gluten-free graham cracker crust with fresh berry slices and a light, no-bake cheesecake filling. The dessert is finished with dairy-free whipped topping (or regular whipped topping if … Read more

Asian Chopped Chicken Salad is a bright, crunchy summer favorite. This Asian-inspired chicken salad combines shredded chicken, purple cabbage, carrots, slivered almonds and crunchy chow mein noodles, all tossed in a sesame-ginger dressing. It’s quick to assemble, travels well for picnics, and makes a refreshing dinner on the porch or a satisfying wrap for lunches … Read more

I’m a little obsessed with anything that tastes like French onion. I’ve made French Onion Chicken, French Onion Risotto, French Onion Pasta, and of course my version of French Onion Soup. This recipe is a twist that merges those savory onion flavors with ripe tomatoes for a comforting, cheesy soup I call French Tomato Soup. … Read more

I’ve always loved salad, and when it’s wrapped up spring-roll style I tend to eat more of it than when I have to wrestle a fork. These Chinese salad spring rolls are perfect for busy days: handheld, portable, and quick to grab. I often prepare a batch the night before and take one with me … Read more

By Kate Kelland Reuters Scientists investigating the effects of artificial sweeteners in both mice and humans report that consuming these substitutes may increase the risk of developing glucose intolerance, a known precursor to type 2 diabetes. Their research suggests that artificial sweeteners can alter the balance of gut microbes in ways that may raise susceptibility … Read more